Tuesday, June 01, 2010


Man, cooks in the 60's had the right idea! I've been experimenting with casseroles the last few weeks; nothing can be easier. Throw a vegetable in a dish with some cream of whatever soup, some onions or peppers, maybe some noodles or chicken, and bake. I've yet to come up with a combination that doesn't work. Next up, cream of shrimp and kale!

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